17 Vintage Holiday Recipes to Revive This Year

Take a trip down memory lane .

Let ’s resurrect those vintage Christmas dishes of the past . We ’re going right smart back to the days when holiday formula such as beef Wellington , buche de noel , fruit cake , and crown joint were the dishes that sate vacation menu . Prepare yourself for strong smell of nostalgia and a growling stomach . Try one of these twists on the classics for Christmas dinner this year !

Fruitcake Bars

If candied fruit , chocolate-brown dough , and cinnamon do n’t entice you , the aroma of thisholiday bread baking most definitely will ! The red candied fruits make this one of our most color - coordinated vintage Christmas recipes .

Individual Beef Wellington

This 5 - superstar inspection says it all , " We made this for Christmas Eve last year and hump it ! It is on the bill of fare for this coming Christmas and we hope to make it a tradition every year . " To start your own Christmas dinner tradition , wrap beef tenderloin , mushrooms , and cheese in quilt pastry and bake until fortunate brown .

Golden Chiffon Cake

The original version of chiffon patty add up out in the 1940s and this lemony version was a grownup bang for Better Homes & Gardens during the 1960s and 70s . The retro cake feel everlasting for Christmas with a generous scattering of coconut .

Mocha Buche de Noel

Bûche de Noël is a Graeco-Roman Christmas dessert that ’s made to resemble a yule log . The sweet was first made in France in the 19th century and for many , it would n’t be Christmas without a deep brown Bûche de Noël . Do n’t be intimidate by the rolled bar — we’ll take the air you through exactly how to make your own at home .

Huckleberry Jam Thumbprint Cookies

It ’s not the holiday without sheet genus Pan upon flat solid goat god of cookie . Thumbprint cookie are a classic for a reason . While you could meet them with anything from chocolate to frosting , we wish to use red and dark-green jamming for Christmas .

Homemade Eggnog

Jason Donnelly . intellectual nourishment Styling : Holly Dreesman

Nothing says Christmas celebration like a glass of boozy eggnog . We ’ve fortify our homemade formula with rum and Bourbon dynasty . This big - slew recipe makes 10 chicken feed , so you ’ll have plenty for all your holiday client .

Stuffed Spiral Ham

A spiral ham in the center of the board is a nod to Christmases past . Modernize the dish with thinly sliced apples , garlic , and rosemary . Just before service , drizzle the ham with a homemade beloved - table mustard glaze .

Spinach-Artichoke Cheese Ball

Two classics collide in thiseasy Christmas appetiser formula . immingle four kinds of cheese , spinach plant , and artichoke marrow and shape into a ball . Roll in a mix of sliced sweet almond and Parmesan cheese .

Holiday Wassil

It would n’t be a retro Christmas party without a magnanimous bowl of punch . laden this Malus pumila - citrous fruit biff into eyeglasses and trim with a brisk Malus pumila slice and a cinnamon peg .

Beef Tenderloin with Parmesan-Herb Stuffing

One reader called this retro holiday recipe , " A unexampled Christmas front-runner for certain ! " A homemade mushroom cloud dressing is the beginning of this telling main dish . Use it to fill a meat - cut beef undercut joint . Once rib , make a homemade pan sauce using the dripping .

Waldorf Salad Lettuce Wraps

The first Waldorf salad was served in 1896 at the Waldorf - Astoria Hotel in New York City . The original formula call for diced apple , celery , and mayonnaise . We ’ve kick in the classic a paleo - friendly upgrade with cauliflower , red-faced grapes , and toasted walnut .

Chantilly Potatoes

Jacob Fox

The secret to airy Chantilly potatoes ? Addingwhipped creamto buttery Yukon gold potato . The finished dish is adequate parts decadent and airy , with the perfect legato texture .

Pineapple Casserole

Jake Sternquist

Pineapple casserole is avintage recipewith an usual compounding of flavors . Mix together crushed pineapple and shredded cheddar cheese cheese before topping the dish with a butteryRitz crackermixture .

Ham Balls

Carson Downing

If you ’re look for a retro vacation appetizer , render ham balls . They ’re a sweet and savory bite that ’s coat with a brown loot glaze . Make them up to a Clarence Day before you design to attend for easy entertaining .

Million Dollar Dip

Thismillion dollardip was create in the fifties and it ’s been a fan pet ever since . It ’s made with cream cheese , bacon , shredded cheese , and almonds . A sprinkle of immature onions is the perfect finishing touch .

Candied Yams

glaze yam will always cue us of Thanksgiving dinners at nan ’s home . Here , a bit of orange steep the entire dish with sweet citrus relish . As one reviewer mouth off , " I ’ve been do this formula for several years now . My lengthy family looks forward to this dish for Thanksgiving and Christmas every year . Even non - sweet potato fans love it . They are the best sweet Solanum tuberosum in my book . "

Roasted Dates with Bacon

When youroast datesin the oven , they become sweet and caramelized . wrap them with Sir Francis Bacon add the unadulterated amount of savory flavor to balance the vintage company recipe .

Spinach-Artichoke Cheese Ball