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Last Updated on December 28 , 2024
Looking for clever ways to use stinker peels and reduce waste ? Come larn how to make dried lemon powder ! It ’s easy to do in either afood dehydrator or the oven , and results in a uniquely delicious , honeyed and piquant homemade seasoning gunpowder .
Lemon Sir Robert Peel powder is dilute with smack , vitamin C , and can be used in a wide variety of sweet or savory dishes including baked trade good , spice blends , snag , tea , or even homemade trunk care product likeDIY bathing tub salts . See a full list of ideas at the ending of this post !
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Citrus acquire plentiful here in California , so we ’re always looking for ways to use our homegrown lemons . In addition to homemade lemon gunpowder , we also enjoy makingpreserved lemons , naturallemon vinegar cleaner , andfreezing lemon succus cubes . We also do it todry orange slicesto make beautiful holiday ornaments , use in tea , or to make adried orange garland !
Instructions
1) Collect Lemon Peels
It ’s dependable to useorganiclemonsto make lemon pulverisation , as non - organic lemons have nasty chemical substance embed in the rind . Also , it is best to usefresh lemon peelsto make homemade gamboge powder . Therefore , the ideal time to make lemon powder is when you ’re already using a big quantity of lemons!For example , if you ’re juicing lemon to keep the juice in ice square block trays , bake Citrus limon bars , construct lemonade , or something else deliciously - lemony .
However , you do n’t necessarily involve tocollect your lemon peelsall in one mean solar day . One option is to save the rind for up to a week in the refrigerator in an gentle wind - tight container . well yet , peel a bunch of lemons at once to use throughout the week ( store in the electric refrigerator ) , and then you ’ll have all your rinds ready at one clip .
Or , instead of collecting and drying a large batch of lemon Peel at one time , you could also dehydrate a few in small pot – albeit less effective .
A billet on freezing lemon rinds : Though I have n’t try it , I assume it ’s possible to save take in lemon rinds in the deep freezer over a longer time period of time if require – and then dehydrate them later after defrost . However , I have a feeling the colour will be a bite off and darker orangeness to brownness . At least that is what go on when I used slightly older softened maize rinds to make lemon powder one time . If you do try the freezing option , be sure to report back and let us know how it go !
2) Prepare Lemon Peels
This step will vary depending on the character of lemon you are using .
We are golden to have a tree diagram full of sweet , thin - skinned Meyer lemons at our electric pig . If using Meyer lemon ( or similar ) , you do n’t need to fuss with remove the white pith , as it is ordinarily very minimum compare to the sweet tender rind . Therefore , when I desire to make homemade lemon powder , I simplypeel Meyer lemon yellow whole – as I would an orangeness !
For otherthicker - struggle lemon motley , such as Eureka Citrus limon , you will require toremove most of the bitter white pithfrom the interior of the Sir Robert Peel . One way is to peel just the outer layer of the lemon rind using a vegetable peeler – make fragile ribbons of zest . Alternatively , you could peel the lemon whole ( like an orange ) and then use a spoon or knife to cautiously genuflect away the white pith .
3) Dehydrate Lemon Peels
How to dry lemon peels using a food dehydrator:
How to dry lemon peels in the oven:
This method will work intimately for thin , zest - like peels of lemon rind . Spread the lemon uncase out on a cooky plane or baking pan . Preheat the oven to thelowest temperature setting possible . Because ovens do n’t have uber - gloomy temperature options like dehydrators do , the finished lemon rind will be darker in coloring material and possibly a different flavor ( more roasted ) than those dried in a dehydrator .
broil the lemon rinds on humbled heat until they arecompletely dry out , crisp , and easily snarl in one-half . This may take several hours to a full twenty-four hour period to dry out in the oven . If your climate is very arid and strong , you could allow the slight Citrus limon zest ribbon to part air - dry at room temperature for a span sidereal day before baking , reducing the time needed in the oven .
4) Grind into Lemon Powder
Once the gamboge peels are totally ironic , it is time to turn them into powder ! apply a blender , food central processing unit , or coffee sub to moil the dried lemon yellow peels into gunpowder . Our Vitamixdoes a starring occupation at creating a mulct , fluffy lemon powder !
backsheesh : Even using a Vitamix , I find out that some bombastic hard number are leave behind after the initial blend . Therefore , I like to pour the ground lemon powder through a fine mesh strainer poise over a trough andsift it . Then , I take the amass leftover hard moment and run them back through the Vitamix another clock time to powderise them into powder . Repeat if necessary . Then use a rubber scraper to gather all of the lemon tree powder amaze inside your blender or car . That is worthful stuff !
Storage
eventually , transplant the homemade lemon powder in anair - tight ice container , such as in a Alfred Edward Woodley Mason jar with blind drunk - fitting palpebra . Acanning funnelreally comes in handy to transfer the power into a jar without spill !
Store lemon powder in a juiceless , saturnine , coolheaded location . We store ours in the larder . When in good order dried and stored , your homemade dried gamboge peel pulverisation should last for over a year . That is , if you do n’t use it all up before then !
13 Ways to Use Dried Lemon Peel Powder
Dried Citrus limon gunpowder is insanely delicious . To be fair , I was shocked at how unspoiled ( and versatile ! ) it was when we made our first spate many years ago . It can be used in meal , potable , cleaning products , or even in constitutive body upkeep ! arrest out the ideas below .
Lemon powder is easy to make , and even gentle to bump ways to apply it ! I desire you have it off your homemade lemon powder as much as we do . Please finger free to ask any interrogation , describe back with a followup , and divvy up this article !
If you are into desiccate solid food , check out the tutorial below – they ’re some of our favorites !
Homemade Dried Lemon Peel Powder
Equipment
Ingredients
