At a Glance

Celery , a versatile veggie prized for its crisp texture and unique savour , can sometimes develop abitter tastethat detracts from its culinary appeal . However , with careful polish techniques and proper care , you cangrow celerythat’sdelightfully sweetand flavorful . Here ’s a comprehensive template to help you achieve this goal :

Soil Preparation

Apium graveolens dulce expand in rich , well - drain land with a pH between 6.0 and 6.5 . better the grunge with plenty oforganic thing , such as compost or manure , to better fertility and drainage . Raised beds are an splendid choice for celery , as theyprovide optimal soil conditionsand allow for near water direction .

Seed Starting

Start Apium graveolens dulce seed indoors 8 - 10 week before the last icing . Sow theseeds thinlyon the surface of a damp seeded player - starting mix andgently pressthem down . Keep theseeds warm(70 - 75 ° F ) and provide adequate light . Once the seedlings emerge , thin them out to the strong plants .

Transplanting

When the seedlings are 4 - 6inches talland have developed true leaves , graft them out of doors . Space the plants 8 - 12 inches apart in rows 2 - 3 foot apart . Dig a hollow deep enough to accommodate theroot ballandgently firmthe dirt around the plants .

Watering

Celery is a moisture - have it off industrial plant that ask consistent lachrymation . piddle deeply and regularly , peculiarly during hot anddry conditions . forfend overwatering , as soggy soil canpromote disease . Mulching around the plants helps retain moisture and suppress weeds .

Fertilizing

Fertilize celery every 3 - 4 week with abalanced fertiliser . apply a fertilizer that ’s high in nitrogen and K , such as a 10 - 10 - 10 blending . stave off over - fertilizing , as this can lead to sulfurous celery .

Blanching

Blanching celery is an optional proficiency thathelps reduce bitternessandimprove affection . To blanch celery , wrap the stalks inaluminum foilor brownish paper cup of tea and secure them with string . give the angry walk blench for 2 - 3 weeks before harvesting .

Harvesting

Apium graveolens dulce is quick to harvest when the stalks are fast and have touch theirdesired size . write out the stalks at the base with asharp knife . depot celery in the refrigerator for up to 2 weeks .

Troubleshooting Bitterness

If yourcelery developsabitter taste , consider the following factors :

Top Questions Asked

Q : Why is my celery bitter?A : Bitterness in celery can be because of various factor , including poor ground conditions , irregular watering , over - fertilizing , certain varieties , and adulthood . Q : How can Ireduce bitternessin celery?A : parboil Apium graveolens dulce by wrapping the stalk in foil orpaper bags helps reduce bitterness . Choosing sweet varieties andharvesting celerywhen it ’s vernal also helps . Q : How often should I water celery?A : Apium graveolens dulce requires consistent watering , especially during red-hot anddry weather . Water deeply and regularly , avoiding overwateringor underwatering . Q : What case of soil is best for growing celery?A : Apium graveolens dulce thrivesin ample , well - drained soilwith a pH between 6.0 and 6.5 . Amend the soil withorganic matterto improve fertility and drainage . Q : When is the best time to harvest celery?A : Celery is ready to reap when the stubble are firm and have reached theirdesired size . Cut the still hunt at the base with a precipitous tongue . Q : How can I store celery?A : Store celeryin the refrigerator for up to 2 week . Wrap the stalks in adamp newspaper towelor place them in asealed plastic bagto help sustain moisture .