When it come to growing celery in New Zealand , timing is everything . With its crisp grain and distinct flavor , Apium graveolens dulce is a various vegetable that add deepness to soups , salads , and stir - fries . However , due to New Zealand ’s unparalleled climate , it is essential to empathize the optimal planting windowpane for this cool - season crop . Celery expand in temperate temperatures and requires a prospicient uprise season to develop its characteristic stalks . In this clause , we will turn over into the honest time to plant cultivated celery in New Zealand , convey into score the country ’s diverse climate zones and providing valuable insight to help you accomplish a successful Apium graveolens dulce harvest .
Whether you are a seasoned gardener or a father , this template will equip you with the cognition you need to originate healthy and flavourful celery in your New Zealand garden .
Best varieties of Celery to grow in New Zealand
In New Zealand , there are several form of Apium graveolens dulce that grow well in our mood . Here are a few democratic choices :
Remember , cultivated celery prefer cool weather and consistent wet . It is a well estimate to start Apium graveolens dulce seed indoors or in a nursery before transplanting them out of doors . Additionally , celery requires productive soil and regular feeding to thrive .
When to plant Celery in New Zealand
The full time to implant cultivated celery in New Zealand is during the saltation and former summer months , typically from September to November . Celery is a nerveless - time of year harvest and requires a long growing time of year to get hold of adulthood . Planting during this time allows the plant life to establish themselves before the live month of summer . It is important to note that celery is a Robert Lee Frost - tender plant , so it is best to wait until the risk of hoarfrost has passed before planting .
When to harvest Celery in New Zealand
Celery is typically harvested in New Zealand during the previous summertime and early autumn months , which is around February to April . However , the precise timing can deviate depend on the specific growing conditions and the smorgasbord of celery being domesticate . It is important to monitor the plant tight and harvest when the stalk are unbendable , crisp , and have reach the desired size of it . it’s advised to reap celery in the morning when the plants are well - hydrous and the temperatures are cooler .
Other considerations
When originate cultivated celery in New Zealand , there are several crucial considerations to keep in mind :
By consider these factors , you may successfully raise celery in New Zealand and bask a handsome crop .
